GreenHouse1(web)

Chiles & tomatoes almost ready for the field.

 

Corn

Heirloom varieties of corn.

Historically, the Pueblo relied on agriculture for its livelihood. Today farming is limited to only about 40 acres and an additional 144 acres are available for further agricultural development. The crops produced are primarily vegetables and hay. The pueblo also sells its vegetables at it’s local Farmers Market.

 

Phil Viarrial

Phil Viarrial, Director
Phone: (505) 455-9086
Fax: (505) 455-2950

Email: pviarrial@pojoaque.org

39 Camino Del Rincon Suite #6
Santa Fe, NM 87506